Mobile Coffee Bar Counter is a mobile coffee workbench designed specifically for the coffee industry, integrating espresso making, hand-poured coffee preparation and supporting equipment storage.
Dual operation partition: the left side is the installation area for the espresso machine, and the right side provides a storage position for hand-brewed utensils to meet the needs of different brewing methods.
Water and electricity management system: built-in clean water tank, waste water tank and self-priming pump, support external water source; equipped with 220V power interface and USB charging port.
Main structure: 304 stainless steel, anti-fingerprint surface treatment, corrosion-resistant and easy to clean.
Detail decoration: walnut solid wood handle, enhance the overall texture and grip comfort.
Cast configuration: four sets of 6-inch PU silent universal wheels, front wheels with double brake locking mechanism, suitable for a variety of floors such as tiles and wooden floors.
Mobile stability: the bottom of the car body is reinforced with a bracket design, which can withstand 80kg dynamic load when pushing and pulling, and the anti-roll angle is greater than 15° when parked.
Equipment compatibility: a 53cm×35cm coffee machine position is reserved on the countertop, and a 46L mini refrigerator and a 20L trash can are equipped on the lower layer.
Storage system: Built-in three-layer drawers for storing coffee beans, tools and consumables.
Operation height: The table is 90cm from the ground, which meets the comfort standard for standing work.
Splash-proof design: Stainless steel water retaining edge, with a 5° inclined drainage groove to prevent liquid spillage.
Brand display: Supports laser engraving of logo on the side panel.
Function expansion: Optional external solar power supply module or folding side extension table.
Applied to the outdoor extension service of stores, it helps to provide freshly ground coffee in the open-air seating area, and improve the customer unit price and consumption experience.
Applicable to the construction of temporary coffee bars for exhibitions, weddings, etc., which helps to quickly establish professional beverage supply points and reduce venue restrictions.
Integrated into the camper modification plan, it helps self-driving travelers to make professional-grade coffee anytime and anywhere.
Applied to weekend markets or farmers' markets, it helps small coffee entrepreneurs reduce the cost of fixed stalls.
